JafferBhais
Menu HOUSE OF RICE

HOUSE OF RICE

Classic Mutton Dum Biryani

Long grain basmati rice cooked with Fresh Mutton, Potatoes, Saffron and mildly spiced, given a traditional dum with burned and hot charcoal.

Classic Chicken Dum Biryani

Long grain basmati rice cooked with Fresh Chicken, Potatoes, Saffron and mildly spiced, given a traditional dum with burned and hot charcoal.

Special Emirati Mutton Biryani (Less Spicy)

Long grain basmati rice cooked with Fresh Mutton, Potatoes, Saffron and mildly spiced, given a traditional dum with burned and hot charcoal.

Mutton Hyderabadi Biryani

Long grain basmati rice cooked with Fresh mutton, Green Chilli, Saffron and given a traditional dum with burned and hot charcoal in Hyderabadi styled spices.

Chicken Hyderabadi Biryani

Long grain basmati rice cooked with Fresh Chicken, Green Chilli, Saffron and given a traditional dum with burned and hot charcoal in Hyderabadi styled spices.

1952 Gosht Biryani

Long grain premium Basmati rice cooked with delicately spiced Fresh Mutton, Potatoes, Saffron and given a traditional dum with burned and hot charcoal from wooden fire with a mild flavour of spices together to taste with the long run history of Jaffer Bhai’s Restaurant.

Veg Biryani

Long grain basmati rice cooked with loaded fresh vegetables & mildly spiced.

Egg Biryani

Biriyani made with long grain basmati rice cooked with Fresh boiled egg and mildly spiced, given a traditional dum with burned and hot charcoal from wooden fire.

Prawns Biryani

Fresh prawns and Basmati rice cooked together with the blend of spices, Completed on a pan.

 Kheema Biryani

Hyderabadi speciality made with the finest Basmati rice cooked with Fresh minced mutton and chef’s special spices to make it a delicacy.

Chicken Tikka Biryani

Spicy fresh boneless chicken cooked with the finest basmati rice from India.

Veg Tawa Pulao

Rice pilaf cooked with mild spices and garden-fresh vegetables to perfection.

Biryani Rice

Aromatic Basmati rice cooked with mild flavoured spices and tossed with ghee to perfection.

Steam Rice

Aromatic basmati rice cooked to perfection.

Jeera Rice

Aromatic basmati rice cooked to perfection and tossed on a pan with cumin seeds and ghee.

Baghara Rice

It’s prepared with small grain rice, tossed with cumin seeds, and sliced onions.

Paneer Tikka Biryani

A rich Mughlai dish made from Basmati rice, fresh cottage cheese, Cumin seeds with spices. Finally topped with brown onions and fried cashew.

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Jafferbhais Restaurant AL KARAMA
Shop 3, Al Wasl Building,,
+971 4342 6467,

  • Sunday to Thursday 11.30 AM to 12.00 AM

  • Friday and Saturday 11.30 AM to 12.30 AM

  • Toll free : 600522007